Buy 1 diet program & get another absolutely FREE!          Valid until December 25th Only.         *Prices increasing January 1st Onwards*          Contact us: +917304802964 / +919820455544

Vegetable Open Toast Sandwich

VIEWS 436

Energy (kcal) - 129

Protein (g) - 3.5

Carbohydrate (g) - 24

Fat (g) - 1.5

Khyati's Health-O-Meter Says:

Vegetable open toast sandwich is the easiest to prepare evening snack. Containing vegetables such as onions, tomatoes, and corn makes it even more colourful and healthy. Low in fat, simple to prepare and providing satiety, this snack can be eaten with homemade coconut-free chutney. Also, adding the vegetables on multigrain bread gives an energy boost with an increase in its fiber content.  Adding multigrain to the diet would be a better option as compared to simply white bread.
(You can use 2 slices of bread for the open toast sandwich)

INGREDIENTS:

  • Whole wheat or multigrain bread -  1 slice
  • Milk -  2 tsp
  • Onions, chopped - 10g
  • Tomato, chopped -  ½ medium
  • Boiled corn (optional) -  1 tbsp
  • Mustard powder -  ½ tsp
  • Green chilli chopped -  1 small
  • Salt - to taste
  • Pepper to taste

DIRECTIONS:
Step 1 Combine the milk, onions, tomatoes, corn, mustard powder, green chillies, pepper and salt and keep aside.  Step 2 Toast the bread slice in the toaster on both sides till it is gulden brown.  Step 3 Spread the prepared mixture on each toasted slice.  Step 4 Grill in an oven at 175°c (350°f). Step 5 Serve hot with mint coriander chutney. 
Recipe Category:
Cereals And Grains
Recipe Title:

Vegetable Open Toast Sandwich

Recipe Views:
436
Recipe Type:
Veg
Recipe Kcal:
129

Energy
(kcal)

3.5

Protein
(g)

24

Carbohydrate
(g)

1.5

Fat
(g)

Khyati's
Health-O-Meter Says:

Vegetable open toast sandwich is the easiest to prepare evening snack. Containing vegetables such as onions, tomatoes, and corn makes it even more colourful and healthy. Low in fat, simple to prepare and providing satiety, this snack can be eaten with homemade coconut-free chutney. Also, adding the vegetables on multigrain bread gives an energy boost with an increase in its fiber content.  Adding multigrain to the diet would be a better option as compared to simply white bread.
(You can use 2 slices of bread for the open toast sandwich)

INGREDIENTS:

  • Whole wheat or multigrain bread -  1 slice
  • Milk -  2 tsp
  • Onions, chopped - 10g
  • Tomato, chopped -  ½ medium
  • Boiled corn (optional) -  1 tbsp
  • Mustard powder -  ½ tsp
  • Green chilli chopped -  1 small
  • Salt - to taste
  • Pepper to taste

DIRECTIONS:
Step 1 Combine the milk, onions, tomatoes, corn, mustard powder, green chillies, pepper and salt and keep aside.  Step 2 Toast the bread slice in the toaster on both sides till it is gulden brown.  Step 3 Spread the prepared mixture on each toasted slice.  Step 4 Grill in an oven at 175°c (350°f). Step 5 Serve hot with mint coriander chutney. 
Recipe Title: Vegetable Open Toast Sandwich
Recipe Category: Cereals And Grains
Recipe Views: 436
Recipe Type: Veg
Recipe Kcal:

Energy 129 (kcal), Protein 3.5 (g), Carbohydrate 24 (g), fat 1.5 (g).





Khyati's
Health-O-Meter Says:

Vegetable open toast sandwich is the easiest to prepare evening snack. Containing vegetables such as onions, tomatoes, and corn makes it even more colourful and healthy. Low in fat, simple to prepare and providing satiety, this snack can be eaten with homemade coconut-free chutney. Also, adding the vegetables on multigrain bread gives an energy boost with an increase in its fiber content.  Adding multigrain to the diet would be a better option as compared to simply white bread.
(You can use 2 slices of bread for the open toast sandwich)

INGREDIENTS:

  • Whole wheat or multigrain bread -  1 slice
  • Milk -  2 tsp
  • Onions, chopped - 10g
  • Tomato, chopped -  ½ medium
  • Boiled corn (optional) -  1 tbsp
  • Mustard powder -  ½ tsp
  • Green chilli chopped -  1 small
  • Salt - to taste
  • Pepper to taste

DIRECTIONS:
Step 1 Combine the milk, onions, tomatoes, corn, mustard powder, green chillies, pepper and salt and keep aside.  Step 2 Toast the bread slice in the toaster on both sides till it is gulden brown.  Step 3 Spread the prepared mixture on each toasted slice.  Step 4 Grill in an oven at 175°c (350°f). Step 5 Serve hot with mint coriander chutney. 

Copyright ©2024 Balancenutrition.in .All Rights Reserved.

Vegetable Open Toast Sandwich - BY KHYATI RUPANI

10 FEB 2018
VIEWS 436

RELATED RECIPES

Hummus And Grilled Veggie Wrap

Hummus and grilled veggies is a very wholesome and healthy wrap for a light dinner. It is filled with fibre, antioxidants, proteins and fats. It is very easy to make and quick recipe. Perfect to fit in our busy lifestyle.

Thepla Paneer Wrap

Thepla is a traditional Gujarati dish, a variation of Indian bread. Thepla Paneer wrap has a unique twist from the other normal wraps or Frankies. The main ingredients include- Paneer- a good source of proteins and a fair source of calcium, Cauliflower is a good source of dietary fiber, Vitamin C, calcium, and manganese. This dish is easy to make and brings and offer numerous health advantages. 

Chana Dal And Soya Paratha

The stuffing of chana dal & soya granules is a good combination of taste & protein wrapped with the goodness of fiber from the multigrain flour. The serving of one paratha is good enough filling for an individual. It can be had with lunch, breakfast & even a snack item.