We always believe the key to weight loss & disease management is to eat foods that are HEALTHY & LOW in calories. But somehow it has not worked out well & we fail to achieve desired results. So what do we do? Most of us give up on seeing little or no difference & get back to our old eating habits & lifestyle. Well, it's not about just eating healthy low-calorie food. There is another 'mantra' which needs our attention & that is 'PORTION SIZE'. A portion size means eating the right amount/quantity of food as per the requirement of the body to attain its ideal weight according to height & body type.
Here is where things go wrong.
As was said ''WHAT you place on your plate reflects your body size' should be rewritten as 'WHAT & HOW MUCH you place on your plate reflects your body size''.
SIZE MATTERS … EVEN WHEN IT COMES TO PORTIONS OF FOOD
Think twice before UPSIZING your meal, it may save you some money but it will certainly add a few pounds to the body.
EATING HEALTHY FOODS DOES NOT MEAN EATING AS MUCH AS YOU WANT
The core of our program is built around a very systematic & scientific approach. It is called EAT IN PORTIONS. Through this, you are taught to eat in portion sizes that are required by you as per your goal during your program. Our weight loss experts along with KHYATI RUPANI have after a lot of research come up with this module. Various household measures like a teaspoon, Katori & glass are used to define your intake of particular foods including even the most basic items like salt, tea & fruits. It is extremely simple, easy to follow, non-time consuming & has a great impact on your body weight & structure. A personalised chart with illustrations is made for you for food portion control & added to your account for your reference. Images of an ideal Katori, bowl, etc are provided so there is no ambiguity in the size of your food portion & the one recommended by us. It has been very successfully used by clients across all countries & they all have benefitted from it immensely.